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Ooni
Ooni Karu 16 Wood/Charcoal Pizza Oven
Ooni Karu 16 Wood/Charcoal Pizza Oven
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The first pizza oven to be ‘Recommended for Domestic Use’ by the Associazione Verace Pizza Napoletana, the acclaimed international authority on true Neapolitan pizza. Phenomenal large 16" pizzas, roasted meats, seared vegetables or even fresh bread. Flame-cook epic meals outdoors with wood, charcoal or gas.
With multiple fuel options, try using wood and/or charcoal for the joy of the pizza purist experience and a subtle wood-fired flavour, or opt for a low-maintenance cook with an Ooni Karu 16 Gas Burner (sold separately). Thanks to new design features, enjoy better temperature control, more fuel-efficient air flow, increased oven insulation and better visibility. After just 15 minutes of preheating, you’ll be cooking at 950°F (500°C), making flame-cooked pizzas in 60 seconds, perfectly seared Tomahawk steaks, grilled veggies and more with the Ooni Karu 16 oven.
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Free Shipping
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Exchange Policy
Need to swap out your purchase for something better? No sweat. We offer a 30 day return policy for items in original condition. See our Return & Exchange Policy for more info.
Specifications
Features
- Cooking surface: 16.7 x 16.7″ (42.42 x 42.42 cm)
- Multiple fuel options for maximum cooking versatility
- Cook with wood or charcoal out of the box, or use gas with the Ooni Karu 16 Gas Burner (sold separately)
- Reaches 950°F (500°C) in just 15 minutes
- New hinged oven door design with ViewFlame™ technology to boost visibility
- Mounted digital thermometer displays internal ambient oven temperature (batteries included)
- Large cooking area fits up to 16-inch pizzas and other substantial cooks
- Cordierite pizza stones included